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Taro custard

A Thai coconut rice custard with a layer of

sweet, creamy coconut milk on top and a

slightly salty, rice fl our base underneath.

Perfect balance of sweet and salty dessert.

A deliciously classic Thai dessert balances

the sweetness of ripe, fresh mango with

the comforting homemade sweet sticky

rice sprinkled with toasted sesame seed.

This banana with pieces of sliced almonds

is wrapped with a light, crispy shell with an

option to add a scoop of vanilla or thai coconut ice cream.

A scoop of locally made mango sorbet

garnished with mint leaf.

Locally made Thai coconut ice cream

(single scoop) with a hint of jackfruit with

an option to top with crushed peanuts.