Menu

Appetizers

Spring Rolls

Fried cabbage and mushrooms roll filled with cellophane noodles served

with sweet and sour sauce

Steamed Dumplings

Steamed crabmeat, shrimp and minced pork wrapped in wonton skin, served with sweet soy sauce.

Crispy Calamari

Deep fried calamari served with sweet and sour sauce.

Chicken Satay

Grilled chicken on a stick served with peanut and cucumber sauce.

Thai Curry Puff

Deep fried curry puffs stuffed with chicken, onions, potatoes, yellow curry

and Thai spices.

Tod Mun Goong (Thai Shrimp Cakes)

(Tod Mun Goong) Deep fried shrimp pate served with cucumber sauce.

Beef Salad 🌶

Grilled sliced flank steak mixed with spicy fresh lime juice, red onions, cucumbers, tomatoes and topped with cilantro.

Larb Gai 🌶

Minced chicken mixed with Thai spices and lime juice.

Yum Talay 🌶

Shrimp, scallops, squid mixed with hot chili Thai spices and lime juice.

Yum Woon Sen 🌶

Cellophane noodles, shrimp and minced chicken mixed with Thai spices, and lime juice.

Fresh Avocado Roll

Vegetable rolls (vermicelli noodles, tofu, carrots, mint, cucumber, celery and avocadoes) served with sweet and sour topped with peanut

Tofu Tod

Deep fried bean curd served with sweet and sour top with peanuts.

Tod Mun Pla (Thai Fish Cakes)

(Tod Mun Pla) Deep fried fish pate served with cucumber sauce.

Fried Vegetable Dumplings

Deep fried dumplings stuffed with vegetables.

Soups

Tom Yum 🌶

Traditional Thai style hot & sour lemongrass soup and mushrooms with choice of:

Mixed Vegetables

Mushrooms

Chicken

Shrimp

Tom Kha

Hot and sour soup with mushroom in coconut milk with choice of:

Tofu or Mixed Vegetables

Chicken

Shrimp

Poh Tak 🌶

Shrimp, scallops and squid in hot and sour lemongrass soup with basil leaves.

Tofu Soup Jae

Soft tofu with onion in a light broth.

Vegetable Soup

A flavorful broth with assorted vegetables.

Wonton Soup

Crabmeat and shrimp wrapped in wonton skin with cabbage in light broth.