Siam House Thai Restaurant
Siam House Thai Restaurant
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  • More
    • Home
    • Our Story
    • Order Online
    • Visit Us
    • News
    • Menu
      • Chef's Specials
      • Starters
      • Entrees
      • Curry
      • Noodles & Fried Rice
      • Desserts
    • Reviews
  • Home
  • Our Story
  • Order Online
  • Visit Us
  • News
  • Menu
    • Chef's Specials
    • Starters
    • Entrees
    • Curry
    • Noodles & Fried Rice
    • Desserts
  • Reviews

Menu

Appetizers

Spring Rolls

Fried cabbage and mushrooms roll filled with cellophane noodles served

with sweet and sour sauce

Steamed Dumplings

Steamed crabmeat, shrimp and minced pork wrapped in wonton skin, served with sweet soy sauce.

Crispy Calamari

Deep fried calamari served with sweet and sour sauce.

Chicken Satay

Grilled chicken on a stick served with peanut and cucumber sauce.

Thai Curry Puff

Deep fried curry puffs stuffed with chicken, onions, potatoes, yellow curry

and Thai spices.

Tod Mun Goong (Thai Shrimp Cakes)

(Tod Mun Goong) Deep fried shrimp pate served with cucumber sauce.

Beef Salad 🌶

Grilled sliced flank steak mixed with spicy fresh lime juice, red onions, cucumbers, tomatoes and topped with cilantro.

Larb Gai 🌶

Minced chicken mixed with Thai spices and lime juice.

Yum Talay 🌶

Shrimp, scallops, squid mixed with hot chili Thai spices and lime juice.

Yum Woon Sen 🌶

Cellophane noodles, shrimp and minced chicken mixed with Thai spices, and lime juice.

Fresh Avocado Roll

Vegetable rolls (vermicelli noodles, tofu, carrots, mint, cucumber, celery and avocadoes) served with sweet and sour topped with peanut

Tofu Tod

Deep fried bean curd served with sweet and sour top with peanuts.

Tod Mun Pla (Thai Fish Cakes)

(Tod Mun Pla) Deep fried fish pate served with cucumber sauce.

Fried Vegetable Dumplings

Deep fried dumplings stuffed with vegetables.


Soups

Tom Yum 🌶

Traditional Thai style hot & sour lemongrass soup and mushrooms with choice of:


Mixed Vegetables 

Mushrooms

Chicken 

Shrimp 

Tom Kha

Hot and sour soup with mushroom in coconut milk with choice of:


Tofu or Mixed Vegetables 

Chicken 

Shrimp 

Poh Tak 🌶

Shrimp, scallops and squid in hot and sour lemongrass soup with basil leaves.

Tofu Soup Jae

Soft tofu with onion in a light broth.

Vegetable Soup

A flavorful broth with assorted vegetables.

Wonton Soup

Crabmeat and shrimp wrapped in wonton skin with cabbage in light broth.


Salads

Green Salad

Fresh mixed vegetables served with Thai peanut dressing.

Tofu Salad 🌶

Deep fried tofu, onions, cucumbers, celery, tomatoes, cilantro and crushed

peanuts mixed with Thai spicy, hot chili and lime juice

Papaya Salad Shrimp 🌶

Fresh shredded green papaya mixed with lime juice and chili pepper served with grilled shrimp, tomatoes, string beans and peanuts.

Papaya Jae 🌶

Fresh shredded green papaya mixed with lime juice and chili pepper served with tomatoes, string beans and peanuts

Yum Sausage

Yum Sausage

Pork sausage mixed with spicy fresh lime juice, red onion, cucumber, tomatoes and topped with cilantro

Crab Rangoon

Crab Rangoon

Deep-fried wonton filled with crab, cream cheese, scallion and served sweet sour sauce

Fried Chicken Dumpling

Fried Chicken Dumpling

Filled with tender chicken, fresh vegetable

Shrimp Blanket

Shrimp Blanket

Deep fried shrimp in spring roll wrapper served with sweet and sour sauce

🌶 Medium Spicy - Please indicate level of Thai chilli pepper desired.   GFA - Gluten Free Available Upon Request


Note Packing fee is applied to online pickup/delivery and in-house pick up/delivery orders. Please tip accordingly.


All natural ingredients. No MSG. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chance of food-borne illness.


Copyright © 2018 Siam House DC, Inc. All Rights Reserved. 


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Thanks to your incredible support, Siam House was voted Best Thai Restaurant in Best of DC for 2022, 2023, and 2024 as awarded by Washington City Paper.
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